Labeling Issues for Food Companies and the Five Stages of Grief

October 29, 2015
The International Microwave Power Institute

David Rosenfeld presented at the International Microwave Power Institute’s Fall 2015 Short Course in Pittsburgh, an event sponsored by The Kraft Heinz Company. David’s program, “Labeling Issues For Food Companies: The Five Stages of Grief,” explored best practices for avoiding lawsuits or government actions when designing a label and promoting a product.